Blue Economy (BE) is an emerging concept that promotes the sustainable use of oceans while integrating ecological conservation, economic growth, and social equity. Many countries globally are embracing this concept in an attempt to achieve sustainability. However, there is no universally agreed-upon definition, and concerns remain about potential imbalances between ecological, social, and economic considerations during the implementation of most BE initiatives.

Focusing on the fisheries and tourism sectors in Kenya, my study explores the understanding of BE from both local and expert perspectives. It also assesses the socioeconomic and ecological impacts of BE initiatives on local communities. Data was collected through Focus Group Discussions and a two-round Delphi survey.

This project focuses on the Blue Economy (BE), which aims to ensure the sustainable use of oceans and their resources. The research examines the imbalances often seen in BE initiatives, where economic benefits are prioritized over environmental conservation and social equity. The study highlights the complexity of the BE concept, which is similar to sustainability but is often subject to different and conflicting definitions based on local contexts.

In my project I’ve also assessed how BE initiatives in Kenya align with the objectives of ecological conservation, economic growth, and social equity. It explores the socioeconomic and ecological impacts on local communities, who directly rely on these resources, through Focus Group Discussions and expert surveys. The research emphasizes the importance of inclusivity, involving local communities, government, NGOs, and research institutions to ensure a multi-stakeholder approach. This aligns with various Sustainable Development Goals (SDGs), including SDG 1 and 7.

The study highlights the need for increased awareness and capacity building among local communities to actively participate in BE initiatives. I advocate for collaborative approaches, involving local communities, to address sustainability challenges, moving away from siloed approaches that have proven inefficient. Finally, my thesis proposes policy recommendations for Kenya to fully benefit from a sustainable BE.